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Reserve a spotSimply register online by selecting a session, choosing entrées, and entering your payment information. We offer the following types of sessions:
Each family-sized entrée is large enough to serve 4 to 6 people and some serve eight or more. Cost per serving is as low as $4. Come to Sous KitchenWhen you arrive at Sous Kitchen, you will find a crisp, clean facility with stations for each item on the menu. Each station includes a recipe, measures, utensils, and fresh, perfectly prepped ingredients—all arranged “mise en place.” Our fun, experienced and attentive staff will welcome you, help you with meal assembly, and clean up after you. What to expect during your Sous Kitchen session
At homeOnce you leave Sous Kitchen, proceed home promptly and put your entrées in your freezer. We recommend keeping one entrée in your refrigerator for dinner that night and another for dinner the next evening. When you are ready to eat a Sous Kitchen meal, simply thaw it and prepare it according to the simple cooking instructions on the label. Call your family and friends to the table and serve a delicious meal made fast and fresh for your busy life. |